The delicious oatcakes from Nairn’s have long been a staple in our kitchen cupboards, so we were delighted to be asked to partner with…
Before the school summer holidays, we booked ourselves a treat. A spa day you ask? No – even better! We headed to River Cottage…
Last Friday, we had a fun and educational evening hosted by Jules owner of Altrincham based Plucky Pickle and a ferment extraordinaire. We were…
Who doesn’t love the satisfying simplicity of something ‘on toast’?
Somedays it’s hard to beat the classic beans on toast but if you are feeling…
We are really excited to share with you that we have been nominated and shortlisted for the
Health Blog Awards UK and…
We do find ourselves in some interesting places thanks to this random career path we are enjoying…
Late February 2019 Blue Diamond UK invited us…
Cashew nut bliss balls are easy to make, easy to store and perfect for snacks.
Occasionally a couple of bliss balls will end up as…
We’ve created 3 seriously scrumptious recipes using milled flaxseed from Yum & Yay .
There are four great varieties of Yum & Yay –
Glorious Milled…
The Oat Project Recipes
For our second family based recipe for Mornflake’s The Oat Project, we made black bean balls & homemade tomato sauce….
The Oat Project Recipes
by Healthy Twists
part 1
The lovely team at Mornflake asked us to create 2 family-based recipes for The Oat Project. So…
THE 1st BLOG POST
Hello There!
We are Claire & Sarah the creators of HEALTHY TWISTS and we’d like to welcome you to our new Healthy…